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Hankering for the onset of spring, I made this fruit salad with a cold in my head and warmer weather on my mind. Plus I have this Cuisinart mini-food-processor that I wanted to test out. You could probably use any fresh fruits you like, but this is what I used. The watermelon was on special at my favorite supermarket and it makes me think of summer! If you don't have cinnamon sticks or a food processor, you can use already-ground cinnamon. This recipe serves 2, so expand if you need to!
Units: US | Metric
Serving Size: 1 (324 g)
Servings Per Recipe: 2