Sangria Blanca

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READY IN: 24hrs 15mins
Recipe by Denise in NH

I found this recipe in the Hannaford supermarket's magazine that is called Hannaford Fresh. Cooking time is the chilling time

Ingredients Nutrition


  1. In a large pitcher, mix wine, liqueur, and sugar until sugar dissolves.
  2. Add orange, lemon, apple, and strawberries.
  3. With a wooden spoon, press fruit against sides and bottom of pitcher slightly.
  4. Chill covered, for at least 4 hours, preferably overnight. If using grapes, place them on a tray to freeze.
  5. Just before serving, stir in chilled sparkling apple cider. Serve in wine glasses or goblets with some of the fruit, adding ice or optional frozen grapes.

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