Total Time
15mins
Prep 15 mins
Cook 0 mins

In my never-ending quest to figure out what to do with that bottle of burgundy wine I opened. (I only used 1/2 cup of it in a previous recipe) I found this recipe for Sangrias. Now what do I do with the rest of the orange liqueur? I see another mission in my future.

Ingredients Nutrition

Directions

  1. In a plastic container (with lid) combine sugar, lemon& orange juices, liqueur and wine; stir.
  2. Refrigerate for several hours.
  3. Pour into pitcher add lemon and orange slices.
  4. Serve over ice.
Most Helpful

5 5

I made 2 pitchers of this. One as the recipe reads and 1 with Chablis for a white sangria. They were to die for! People were looking at me funny when I said that I was making sangria until they tasted it! Great for parties - especially during the summer when you are sitting out on the deck. I will make it again!

5 5

Great Sangria recipe. Easy to put together and even more fun to drink after a long day at work. Thanks for a winner!

5 5

DH's and my favorite Mexican restaurant serves a delcious sangria. I have been on a mission to find a recipe that sort of resembles it. This is a very close match. I made mine in a glass pitcher and added the fruit slices. Looked real pretty and tasted fantastic. The perfect drink to go along with fajitas, quesadillas, and my dad's chimichangas. Ole!!!