Sangria
"My friend Stephanie modified a recipe I gave her, and came up with this fantastically refreshing sangria. It was a hit with everyone. And don't throw away that fruit at the end of the party-save it for "Second Serve Sangria Punch". That recipe is out here, too."
- Ready In:
- 55mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 1 (750 ml) bottle red wine (Try Shiraz!)
- 1 (12 ounce) can lemon-lime flavored soda (like Sprite)
- 2 cups pomegranate juice
- 1 lime (sliced 6 to 8 times)
- 1 lemon (sliced 6 to 8 times)
- 1 orange (sliced 6 to 8 times)
- 1⁄2 cup vodka
- 2 tablespoons orange-flavored liqueur
- 2 tablespoons grenadine (or marischino cherry juice)
- 2 tablespoons fresh lemon juice
- 3 tablespoons fresh lime juice
directions
- Add all ingredients to a large serving pitcher or punchbowl.
- Stir to combine.
- Let stand 45 minutes, refridgerated.
- Serve over ice if desired.
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RECIPE SUBMITTED BY
I grew up in a family that always had a home cooked meal on the table, and every dish was a delight. I love to cook with my husband, coming up with new recipes, and trying them out on each other and our friends. My most recent goal for cooking is to use fresh produce and fresh herbs if at all possible. We've even started growing our own herbs, and they make all the difference to some of our dishes, and couldn't be easier to take care of.
