Sangria

Made This Recipe? Add Your Photo

Total Time
10mins
Prep
10 mins
Cook
0 mins

This is a great drink that almost everyone will love. It's cool, refreshing and fun!

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Dissolve sugar in water.
  2. Slice the fruit fairly thin, add to the sugar water mixture.
  3. Add the wine and put into the refrigerator until ready to serve.
  4. Add the ginger ale right before you serve it.
  5. Pour into wine glasses, put a few pieces of fruit into each glass to garnish.
Most Helpful

5 5

Christmas party drink and pretty. I put into a large clear glass help yourself caldron with a ladel for the fruit! add cinnamon sticks and star anise...holiday fest.

5 5

I have been sipping this most of the weekend, a perfect drink for our Mexican Fiesta. I like the idea of the cinnamon sticks and will try that next time. Thanks for posting. =)

5 5

I made as indicated, but reduced to a half batch using only the citrus juices (not the peels) as I find leaving the peel/skin on makes the sangria bitter. Excellent flavour, very refreshing. Will definitely make this again, thx!