Christmas party drink and pretty.
I put into a large clear glass help yourself
caldron with a ladel for the fruit!
add cinnamon sticks and star anise...holiday fest.
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I have been sipping this most of the weekend, a perfect drink for our Mexican Fiesta.
I like the idea of the cinnamon sticks and will try that next time. Thanks for posting. =)
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I made as indicated, but reduced to a half batch using only the citrus juices (not the peels) as I find leaving the peel/skin on makes the sangria bitter. Excellent flavour, very refreshing. Will definitely make this again, thx!
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