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    You are in: Home / Recipes / Sandys Gourmet Mushroom Soup Recipe
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    Sandys Gourmet Mushroom Soup

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on November 22, 2009

      This is delicious! And very easy to make. The subtle rosemary flavor is very nice. Also very hearty for not having any meat or vegies other than mushrooms. Great dinner with a loaf of bread and a small green salad.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2014

      Wonderful! (I put the rosemary back in for the photo only - and yes, it did add a lovely touch!) I did guess-timate amounts - the conversion function didn't work as well as it could. Made for Culinary Quest 2014

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 22, 2013

      Yummy soup, my first one for fall this year. Much enjoyed, using baby bellas. I used sour cream instead of whipped cream. Thanks Karen! Made for PRMR game.

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    Nutritional Facts for Sandys Gourmet Mushroom Soup

    Serving Size: 1 (166 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 252.8
     
    Calories from Fat 133
    52%
    Total Fat 14.8 g
    22%
    Saturated Fat 6.4 g
    32%
    Cholesterol 30.3 mg
    10%
    Sodium 323.7 mg
    13%
    Total Carbohydrate 20.1 g
    6%
    Dietary Fiber 1.9 g
    7%
    Sugars 4.1 g
    16%
    Protein 6.0 g
    12%

    The following items or measurements are not included:

    fresh rosemary

    vegetable stock

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