Sandy's Butter Tarts

Be the first to review
READY IN: 25mins
Recipe by Chef Stefano

Got this recipe from my sister. Very easy to make.

Ingredients Nutrition


  1. Soak raisins in hot water for 10 minutes. Drain.
  2. Put hot raisins in medium bowl.
  3. Add butter (cut in small pieces)and stir until melted.
  4. Add remaining ingredients and mix thoroughly.
  5. Fill tart shells 7/8 full.
  6. Place filled tart shells on cookie sheet and bake at 425 for 12-15 minutes.
  7. Cool 30 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a