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    You are in: Home / Recipes / Sandshaker Bushwacker Recipe
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    Sandshaker Bushwacker

    Sandshaker Bushwacker. Photo by loof

    1/1 Photo of Sandshaker Bushwacker

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    breezermom's Note:

    The Sandshaker was a legend on Pensacola Beach, and it's signature drink started a festival there on the island. The government closed the bar and auctioned it off, but the drink remains a legend, and the festival lives on...complete with live music from vintage bands. I got this recipe from the bartender at the Sandshaker after they closed. Yum!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pour all ingredients except the 151 Rum into a blender. Add two cups of ice, and blend until mixed.
    2. 2
      Top each glass with 1 oz 151.
    3. 3
      Serve.

    Ratings & Reviews:

    • on May 27, 2013

      55

      Wow this tastes just like the ones at the sandshaker... Best Bushwacker ever!!!! Thanks this is a keeper

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 16, 2009

      55

      Ilove recipes that have nistory behind them like this one.. I loved teh creamy coconut taste!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2009

      This is awesome! I didn't have white creme de cacao or cream of coconut, substituted malibu pina coloda mix, and whole milk for half and half, and used no sugar ice cream. I cannot tell you how good they were.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Sandshaker Bushwacker

    Serving Size: 1 (268 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 569.0
     
    Calories from Fat 207
    36%
    Total Fat 23.0 g
    35%
    Saturated Fat 16.9 g
    84%
    Cholesterol 46.1 mg
    15%
    Sodium 102.2 mg
    4%
    Total Carbohydrate 38.9 g
    12%
    Dietary Fiber 1.6 g
    6%
    Sugars 34.0 g
    136%
    Protein 5.2 g
    10%

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