Sandra Lee - Mint Wafers

Total Time
6mins
Prep 5 mins
Cook 1 min

This is a Semi-Homemade, easy, delicious recipe. I don't use the Peppermint extract, DH doesn't like mint, but have used both Lemon and Vanilla extracts with good results. I'll post it with the peppermint.

Ingredients Nutrition

  • 2 (12 ounce) bags semi-sweet chocolate chips
  • 2 tablespoons butter or 2 tablespoons shortening
  • 2 teaspoons peppermint extract
  • 24 vanilla wafer cookies

Directions

  1. Melt the chocolate chips and butter in a small bowl in the microwave on 50% power in 2 or 3 (30 second) intervals.
  2. Whisk after each interval.
  3. Add extract to chocolate after it is melted and smooth.
  4. Place vanilla wafers on aluminum foil and pour melted chocolate over each, covering completely.
  5. Let sit for 10 minutes or until set.

Reviews

(1)
Most Helpful

Very easy -- but must heat the chocolate slowly or it gets too thick and won't stick. Almost as good as the real Girl Scout Thin Mints.

DULUTH DIANE December 23, 2006

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