Sandra Lee Hollandaise Sauce

Be the first to review
READY IN: 5mins
Recipe by children from A to Z

This is so easy. It's from Sandra Lee Semi Homemade.

Ingredients Nutrition

Directions

  1. Into a blender, place yolks, lemon juice, and cayenne pepper.
  2. Pulse for 10 seconds.
  3. Add butter and pulse for 10 seconds.
  4. Serve immediately over beef, chicken, eggs, omelets, potatoes, rice, turkey or vegetables.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a