San Francisco Firehouse Bread (Bread Machine)

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READY IN: 3hrs 15mins
Recipe by ratherbeswimmin

In '300 Best Bread Machine Recipes' by Donna Washburn and Heather Butt. A heavy-textured loaf

Ingredients Nutrition


  1. Measure ingredients into baking pan in the order recommended by the manfacturer.
  2. Insert pan into the oven chamber.
  3. Select Whole Wheat cycle; press start.
  4. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  5. Let cool to room temperature before slicing.

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