San Diego Turkey Burgers

Total Time
Prep 5 mins
Cook 10 mins

A yummy twist on your everyday turkey burger.

Ingredients Nutrition


  1. In a bowl mix ground turkey, fresh chopped cilantro, onion powder, garlic powder, cumin, paprika, the juice of half the lime, and salt & pepper (to taste) with hands, JUST until blended.
  2. Form into 6 THIN patties.
  3. Grill until internal temperature reaches 170°F .
  4. Serve on toasted bread.
  5. Top with avocado and tomato slices.


Most Helpful

Very good. A nice change from plain turkey burgers.

cewrdh July 25, 2009

These were nicely mild flavored burgers. Next time for a little more zip I will double the garlic, cumin, & onion powders. I only made 4 patties out of the mixture and thought they were a reasonable size. Thank you for sharing your recipe! Reviewed for PAC Fall '07.

Susie D October 12, 2007

These were Excellent AND anything that my picky 4 yo asks for more of is a definite keeper in my book!! Next time I will have to double the recipe! :) I did top mine with tomato and sweet chili sauce, so yummy!! Thank you!

Griffin_1012 September 06, 2007

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