Recipe by Mommy Diva
I found this on the Cook's champagne website for cocktails. They have many great recipes there. YUMMY!
Top Review by Lilmsbritches
It was good but I'm not sure I'd make it again unless I had people over - personal preference, no fault to the recipe. I used Hornitos tequila, Bols triple sec, fresh lime and Ballatore champagne. Great idea though!!!
- 2 tablespoons fresh squeezed lime juice
- 1 ounce tequila
- 1 ounce triple sec or 1 ounce Cointreau liqueur
- 3 ounces Brut champagne (Cook's)