Total Time
15mins
Prep 5 mins
Cook 10 mins

from Sam the Cooking Guy. Remember to factor in 1 day of marinating.

Ingredients Nutrition

Directions

  1. Put all ingredients except flank in a food processor or blender and whirl until smooth.
  2. Put flank and marinade in a large Ziploc bag and seal & refrigerate overnight.
  3. Remove from fridge 30-45 before grilling.
  4. Heat grill on high then grill flank about 5 minutes each side for medium rare.
  5. Slice into thin strips across grain to serve.