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    You are in: Home / Recipes / Sam's Perogies Sweet Potato Filling Recipe
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    Sam's Perogies Sweet Potato Filling

    Sam's Perogies  Sweet Potato Filling. Photo by Rita~

    1/2 Photos of Sam's Perogies Sweet Potato Filling

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    1 hr

    15 mins

    Rita~'s Note:

    I was helping my DD make perogies for her school. She cooked up sweet potatoes. Made dough using almond meal. Tossed sweet goodness into the potatoes and walla a yummy Perogie

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    Ingredients:

    Serves: 10-15

    Yield:

    perogies

    Units: US | Metric

    Perogie dough

    • 2 large eggs
    • 1/2 teaspoon salt
    • 1 1/4 cups flour
    • 1 1/4 cups almond meal
    • 2 ounces cream cheese
    • water, as needed depends on how dry flour is you may not need any

    Sweet potato filling

    Directions:

    1. 1
      In a food processor with the blade and pulse flour and salt.
    2. 2
      Add eggs and cream cheese run processor till crumbly about 20 seconds. Then through tube slowly add lukewarm water till dough comes into a ball. Process 6 seconds.
    3. 3
      If sticky just add a little more flour.
    4. 4
      Let rest 20 minutes.
    5. 5
      Meanwhile mix all the filling ingredients together taste and adjust seasonings and set aside.
    6. 6
      Roll half the dough on floured surface to about 1/16 inch thick.
    7. 7
      Cut out 5 inch circles using a glass or cookie form.
    8. 8
      Fill each circle with about 2 tablespoons of filling.
    9. 9
      Fold over making sure edges are sealed and no air pockets.
    10. 10
      If dough won`t seal lightly brush water on edges and pinch together.
    11. 11
      Continue till all dough and filling is used up.
    12. 12
      Cook in salted boiling water with a touch of olive oil.
    13. 13
      Cook 10 at a time do not over-crowd.
    14. 14
      Stir to avoid sticking.
    15. 15
      About 3 minutes. Remove with slotted spoon and place in bowl.
    16. 16
      Brown in a hot pan with butter to coat.
    17. 17
      Repeat till all are cooked.

    Ratings & Reviews:

    • on March 22, 2013

      55

      Delicious, gourmet perogies. Made them for a huge family get-together and everyone loved them!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sam's Perogies Sweet Potato Filling

    Serving Size: 1 (102 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 273.9
     
    Calories from Fat 114
    41%
    Total Fat 12.7 g
    19%
    Saturated Fat 4.2 g
    21%
    Cholesterol 58.2 mg
    19%
    Sodium 216.6 mg
    9%
    Total Carbohydrate 33.7 g
    11%
    Dietary Fiber 4.4 g
    17%
    Sugars 7.7 g
    31%
    Protein 7.5 g
    15%

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