Total Time
Prep 2 mins
Cook 3 mins

from Sam The Cooking Guy, who says no forks are allowed to eat this!


  1. Brush both sides of tortillas lightly with butter and sprinkle well with cinny-sugar.
  2. Cook on both sides in a non-stick pan over medium heat until slightly crispy and brown. Remove to a serving plate.
  3. Add 1/2 cup of the ice cream to each tortilla, the mango on top.
  4. Drizzle with honey and a squeeze of lemon juice then a final sprinkle of powdered sugar.
  5. Now just fold and eat kinda like a taco.

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