Total Time
Prep 10 mins
Cook 15 mins

Total comfort food. This is NOT low fat in any way :) For the bag of nacho chips, 400gm is approx cause I used half of a 900 gram bag

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Fry hamburger with garlic and chili peppers.
  3. Drain.
  4. Meanwhile spread nacho chips around on a large cookie sheet.
  5. Top with refried beans (now this have never spread well for me, so I just put it on in clumps).
  6. Sprinkle olives on top.
  7. Add salsa (again, I just put it on in clumps).
  8. Sprinkle as much or as little cheese as you want (IMO, there's no such thing as too much cheese).
  9. Place in oven and heat for 15 mins.


Most Helpful

I have to agree with Bmcnichol,it did need more flavour. I agree that it could probably do with some taco seasoning,and I also ditched the olives,and approximated measurements. Definately open to personal adjustments...Made for PRMR.

Noo July 03, 2009

I made this for my sons band as they practice in our garage every week. They liked it but thought the hamburger meat could have used more flavor. Next time I might add a packet of taco seasoning. I did change up the assemble of this a bit. I mixed the refried beans and the salsa right in with the hamburger. I didn't add black olives and topped with lots of cheddar cheese (I didnt measure, I just dumped it on).

bmcnichol August 14, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a