Sam's Grilled Pound Cake With Fresh Fruit

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READY IN: 8mins
Recipe by Karen in MA

from Sam The Cooking Guy

Ingredients Nutrition


  1. Put whipping cream, sugar and Chambord in mixer, and whip cream until thick - set aside in fridge.
  2. Heat grill to medium and grill slices until each piece gets grill marks.
  3. Place cake on bottom of plate, add a scoop of whipped cream, fruit, a little more cream and a light sprinkle of the brown sugar.

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