Samposa With Cheese

Be the first to review
READY IN: 23mins
Recipe by nariman.turjuman

Its an easy and fast preparing snack for every time and occasion

Ingredients Nutrition


  1. Mixed and packed ( cheese+chopped parsley+black pepper ) together in the roll then we make it like triangle then we close the end of it with a bit of mixed flour and water .
  2. Heat the oil then drop the sambosa in deep frying untill it become gold then we take out and put it on a butter paper .
  3. Served hot.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a