Total Time
10mins
Prep 10 mins
Cook 0 mins

If you like Girl Scout Samoa cookies, here's an easy, delicious recipe to try.

Ingredients Nutrition

  • 1 12 cups crushed samoa cookies
  • 7 ounces 7-Up soda (diet or regular)
  • 1 (3 ounce) box lemon Jell-O gelatin
  • 1 pint vanilla ice cream

Directions

  1. Spread crushed cookies evenly into bottom of pie pan.
  2. In a small pan over medium heat, bring 7-Up to a boil.
  3. Stir in Jello.
  4. Place ice cream in a large mixing bowl, and pour the warm 7-Up mixture over it.
  5. Stir till melted.
  6. Pour mixture into cookie piecrust.
  7. Chill well, or freeze for longer storage.

Reviews

(1)
Most Helpful

This was a very interesting recipe so I decided to try it. I'll have to say I was pleasantly surprised!!! I had to freeze it before serving to get it to a consistency to cut it and it not be runny, but I do live in the deep south where it stays warm, EVEN IN OCTOBER!! Flavor was good and kids liked it too. Thanks Fauve!

Sherrybeth October 12, 2006

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