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Quick, easy and tasty. Reminds me of chocolate covered toffee. I halved the recipe and put it in a 9 x 13 pyrex. (used 15 saltines -they fit well and half of everything else). Put sliced almonds on the top. Yummy!

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Musical Joy May 28, 2002

Really super yummy! They lose their crunch and get soggy fast though so eat em real quick or store em in a very airtight container.

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SaraFish June 08, 2002

These were outstanding!! Amazingly easy to prepare, and very fast, also. My printer got a real workout, as all of my co-workers wanted the recipe. Most of them have gotten turned on to Recipezaar, (if they've been smart!!) What a great snack these are, with so many easy variations!! Addictive!!!! Marianna U. Kretschmer

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Marianna U. Kretschmer June 05, 2002

So easy and addictive,nuts can be added,i also used the chocolate peanut butter chips,you can use butterscotch too.

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still waters May 13, 2002

Man ,this is a keeper.I made this today and I just cant stop eating it!!!!Every one loves it!!!Thanks for sharing this recipe.I will be making this every winter holiday.

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Theresa P November 30, 2002

...plus 5 plus 5!!! These are quite possibly, almost definitely the most divine things I have ever put into my mouth!! I only made half a recipe because I didn't have enough brown sugar to make a whole recipe. Needless to say, I am going to the store bright and early tomorrow for more brown sugar to make up another batch!! I absolutely could not believe that there were saltine crackers underneath the yummy toffee flavored, chocolate topping!! I used walnuts for the nuts. I ate about half of what I made, then decided I better stop so I could let the rest of the family try them out. Well-recieved by all!! Caution: may be harmful to one's waistline due to the addictive quality of this candy....But OHHHHH, so worth it!! Thank you for a TERRIFIC recipe!!! ~Manda

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Manda August 13, 2002

I made these to take to a graduation-going away party this week. I gave my husband a small morsel (he is diabetic)because he walked in while I was finishing them up to store away. He loved them and I decided I probably needed to lock them up! They are really tasty and I'm sure will be a hit at the party. Very easy to make. I will use the recipe often. Thanks!

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Rosemary Chapman June 06, 2002

I've made this recipe for years and give as Christmas gifts. Soooo easy, yet soooo yummy.

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adandpat May 29, 2002

I first tried this recipe at my sister-in -law's at Christmas and couldn't believe it when she told me they were made with crackers! Since then I've made them often...they're quick and easy to make; perfect for anyone with a sweet tooth. Try and eat just one!

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Carrie Ann May 13, 2002
Saltine Candy / Toffee