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Delicious! I used homemade caramel.
This is YUMMY. I had some trouble with the caramel staying viable long enough for the nuts to stick, and I used salted cashews that I chopped, just for a different take on the whole thing, and they taste wonderful! The nougat is indeed quite dry, I used a pastry cutter and then kneaded by hand and it turned out exactly as it should be. Thanks homegirl,it's so much better than store-bought!
This is a little extra work, but well worth it! I doubled the complete recipe as I will be giving some away this weekend, but I got less than 16 rolls, these are just way too delicious! thanks for sharing homegirl, great recipe hon!...Kitten:)