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    You are in: Home / Recipes / Salt Potatoes New York Style Recipe
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    Salt Potatoes New York Style

    Salt Potatoes New York Style. Photo by Bonnie G #2

    1/2 Photos of Salt Potatoes New York Style

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Punky Julster's Note:

    For real authentic Upstate NY flavor use 1 cup of salt. Try these for your next BBQ or crab boil! YUM! Leftovers can be used for home fries.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the potatoes and water in a large pot.
    2. 2
      Pour the salt over the potatoes, cover, and bring to a boil over high heat.
    3. 3
      Reduce the heat to medium and cook for 25 minutes, or until the potatoes are fork-tender.
    4. 4
      Serve with the melted butter for dipping.

    Ratings & Reviews:

    • on May 21, 2012

      I am not a huge fan of potatoes, but I was looking for an easy potato recipe that could feed a lot, or a little. I tried this recipe and only cooked about 10 red skinned new potatoes. They were really very good, the salt gets into the flesh of the potato without being too salty. Between the salt, and the creaminess of the potatoes I found the butter superfluous. Great, will use this recipe again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 20, 2011

      55

      Yep, made these just as directed, and came out beautifully. The cup of salt mixes within, and it's not like you are putting a cup of salt on the potato at the end. The potato just comes out so good, you will be so surprised. This is one top notch recipe, and will use this often as special tater'. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2006

      55

      We absolutely loved these potatoes! I used white rose potatoes that were not very small, so I cut each one in half before boiling. We tried these also with ketchup and a mayonnaise based dipping sauce, but we liked them dipped in butter the best. DH has a bad habit of salting food before he tastes it, so I warned him on this one to taste first. The amount of salt boiled into the potatoes was just right.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (33)

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    Nutritional Facts for Salt Potatoes New York Style

    Serving Size: 1 (926 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 292.2
     
    Calories from Fat 140
    47%
    Total Fat 15.5 g
    23%
    Saturated Fat 9.7 g
    48%
    Cholesterol 40.6 mg
    13%
    Sodium 19052.5 mg
    793%
    Total Carbohydrate 35.6 g
    11%
    Dietary Fiber 5.4 g
    21%
    Sugars 2.6 g
    10%
    Protein 3.9 g
    7%

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