2 Reviews

I really enjoyed this chowder! I used creamed style corn in place of the niblets for a nice creamy corn taste and texture. I didn't add any salt using the salted cod and it was just like I like it.

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wholelottagall July 02, 2010

This is a terrific recipe. We loved the bits of salt pork as a garnish. Just great the way it is! Thanks

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Inverchef April 07, 2006
Salt Cod Chowder