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    You are in: Home / Recipes / Salt and Vinegar Potato Salad Recipe
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    Salt and Vinegar Potato Salad

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    15 mins

    1 hrs 15 mins

    SkinnyMinnie's Note:

    If you love salt and vinegar potato chips you are gonna love this recipe. The Old Bay gives it that little extra. From Gourmet magazine. Cook time includes marinating time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Toss together onion, 2 Tbs. vinegar, and 1/2 teaspoons salt in a bowl. Marinate at room temperature, tossing occasionally, until slightly softened and pink, about 45 minute.
    2. 2
      Cover potatoes with salted cold water in a 5 quart pot, then simmer, uncovered, until just tender, 15-20 minute.
    3. 3
      While potatoes cook, whisk together 2 teaspoons Old Bay seasoning with sugar, remaining 1 1/2 teaspoons salt, and 1/2 cup vinegar in a small bowl.
    4. 4
      Drain potatoes in a colander, and when cool enough to handle but still warm, peel and cut into 1/2-inch wide wedges.
    5. 5
      Toss warm potatoes with vinegar mixture in a large bowl. Add onion mixture and oil, tossing to combine.
    6. 6
      Add more Old Bay if needed, and serve warm or at room temperature.

    Ratings & Reviews:

    • on May 31, 2013

      This recipe is amazing! I had found it in Gourmet Mag, written it down, then lost it! I'm so happy to find it again. If you love salt and vinegar potato chips, you will love this recipe. And its lack of mayo makes it outdoor picnic friendly.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2011

      45

      This was good--zingy and a nice switch from the usual mayonnaise based salads.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Salt and Vinegar Potato Salad

    Serving Size: 1 (229 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 274.3
     
    Calories from Fat 123
    44%
    Total Fat 13.6 g
    21%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 400.3 mg
    16%
    Total Carbohydrate 34.7 g
    11%
    Dietary Fiber 4.3 g
    17%
    Sugars 2.4 g
    9%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    Old Bay Seasoning

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