Salt and Pepper Shrimp With Blue Cheese

"The blue cheese makes this shrimp dish different and appealing."
 
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Ready In:
20mins
Ingredients:
15
Serves:
10-12
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ingredients

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directions

  • Make dip: Purée blue cheese, oil, and lemon juice in a food processor until smooth.
  • Transfer to a bowl and whisk in cream.
  • Serve dip with celery.
  • Make sauce: Stir together sauce ingredients.
  • Cook shrimp: Devein shrimp.
  • Toss with kosher salt and cracked pepper to coat.
  • Heat 2 tablespoons oil in a 12-inch nonstick skillet over high heat until hot but not smoking, then cook shrimp in batches, without crowding, until just cooked through, about 3 minutes per side, adding more oil as needed.
  • Transfer to a large bowl as cooked.
  • Add sauce to shrimp and toss well to coat.

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RECIPE SUBMITTED BY

Hi all - I have been member of Recipezaar for a while now. I work as an executive assistant. I love to read - read everything, but scifi/fantasy is a particular favorite. Am actually a pretty easily amused and satisfied soul....am pretty much happy all the time.
 
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