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    You are in: Home / Recipes / Salt and Pepper Chicken Recipe
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    Salt and Pepper Chicken

    Salt and Pepper Chicken. Photo by * Pamela *

    1/1 Photo of Salt and Pepper Chicken

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    * Pamela *'s Note:

    Adapted from Company's Coming "Chicken Now" --Great for the grill!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine ingredients in a ziploc bag and shake to cover chicken pieces.
    2. 2
      Let sit 2 hours or overnight for more pronounced flavour.
    3. 3
      Bake or Grill until juices run clear.
    4. 4
      For OAMC: freeze after step one, defrost overnight in fridge and then Bake or Grill as directed.

    Ratings & Reviews:

    • on May 14, 2009

      55

      This chicken was so flavorful and juicy! I followed the OAMC directions, putting it all together a couple of weeks ago and taking it out of the freezer one day to thaw and grill the next night. The next day I sliced the leftover chicken, heated it up and added to a large green tossed salad for dinner the next night. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 28, 2008

      55

      This took just a couple of min. to put together! I only had time to marinate for 45 min. but it grilled up tender and with LOTS of flavor. I served with chicken Rice a Roni, which I overcooked a bit, but the stickiness of the rice went great with the chicken. Thanks Pamela, for posting a recipe I will make often. Roxygirl

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 01, 2008

      55

      For fans of this taste, this is the REAL DEAL! Not for everyone (my wife included), but reminds me of some of the best pepper chicken I've had in some of my favorite Chinese restaurants.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Salt and Pepper Chicken

    Serving Size: 1 (235 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 791.7
     
    Calories from Fat 378
    47%
    Total Fat 42.0 g
    64%
    Saturated Fat 12.0 g
    60%
    Cholesterol 290.5 mg
    96%
    Sodium 886.1 mg
    36%
    Total Carbohydrate 1.8 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.3 g
    1%
    Protein 95.6 g
    191%

    The following items or measurements are not included:

    steak spice

    lemon pepper

    seasoning salt

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