Prep 5 mins
Cook 0 mins
Serve over pork, chicken, tacos, beans or with chips. From homesicktexan.blogspot.com
Make and share this Salsa Verde With Papalo recipe from Food.com.
- 2 cups tomatillos, chopped
- 1 avocado, peeled and chopped
- 3 serrano peppers, stems removed and chopped
- 4 garlic cloves, chopped
- 1⁄2 lime, Juice of
- 2 tablespoons , papao leaves chopped
- salt, to taste
- Throw all ingredients in the blender and mix well.