Salsa Verde Seafood With Yellow Rice

Total Time
25mins
Prep 5 mins
Cook 20 mins

Found this recipe in Hallmark magazine as a 4 ingredient challenge. It is simple and really good. This is good enough to serve for company. Enjoy!

Ingredients Nutrition

Directions

  1. Cook yellow rice according to package directions.
  2. A few minutes before rice is done, pour salsa verde into medium skillet and heat over medium heat.
  3. Add shrimp and scallops, and cook for about 5 minutes.
  4. Spoon seafood mixture over yellow rice, and enjoy!

Reviews

(1)
Most Helpful

A piece of cake to make and for the amount of ingredients, nice and filling

Sparky Duck June 29, 2007

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