I brought the dip to an October Fest BBQ on Saturday. It was a hit and very easy to make. Everyone asked for the recipe. The response was excellent. I'm so happy I happened upon this web site. I'll be surfing this site for more recipes in the future. Thanks, Didi
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This is now my favorite football Sunday dip! Excellent with toasted rye mini bread slices! I did change the proportions a bit, though... I doubled the amounts for both the corned beef, and the sauerkraut. So very good! Thanks DancingCook, for a great crowd pleaser of a recipe!
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