Salsa - Mexican Style

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READY IN: 20mins
Recipe by chef smokey

i learned this recipe from some of the ladies i work with - it is very easy - no need to cut anything up - only takes about 20 minutes and with fresh ingredients you can whip up a batch every day - substitute as you like -


  1. boil water in large pot.
  2. when almost boiling add all ingredients.
  3. let come to a boil.
  4. boil for 10 (ten) minutes.
  5. take out of water and immediately place in blender/food processor.
  6. blend to consistency you like (add some of the used water to thin out).
  7. feel free to add some onion & cilantro if you like.

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