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1/1 Photo of Salsa Meatloaf (OAMC)
This meatloaf tastes even better reheated the next day! The measurements are approx. as I usually do not measure the amounts as I'm throwing it together.**edited on October 24 to add instructions (see step 4) for Once a Month Cooking. I usually make this during a cooking blitz and freeze until needed.
Units: US | Metric
Serving Size: 1 (1122 g)
Servings Per Recipe: 1