Salsa Diablo

"Could be wicked, depending on how many jalapenos you put in it. Has a good flavor hot or mild."
 
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Ready In:
25mins
Ingredients:
7
Yields:
3 cups
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ingredients

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directions

  • Remove husks and stems from tomatillos; rinse and drain.
  • Place tomatillos in a pan with enough water to cover; bring to a boil over medium heat and cook 5-10 minutes or until tender; drain.
  • When tomatillos are cool, remove skins from tomatillos if desired and chop coarsely.
  • Mix ingredients together thoroughly in a bowl.
  • Serve.

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RECIPE SUBMITTED BY

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com
 
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