Salsa Cream Dip

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READY IN: 10mins
Recipe by Vet_Chef

A simple yet delicious dip for any event!

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. In an 9 inch round pan, using a knife, cover the bottom of the pan entirely with cream cheese. (The layer can be as thin or as thick as you would like).
  3. Pour the jar of salsa evenly over the cream cheese.
  4. Sprinkle the three cheeses over the top of the salsa evenly.
  5. Place the pan in the oven and cook until all the cheese has melted.

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