Recipe by Amy Sage
A nice twist to the conventional salad. Great when you're in a hurry and my kids love it.
- 2 (10 ounce) cansshredded chicken, drained
- 1 (12 ounce) bag mixed salad greens (your favorite kind)
- 1 can of your favorite rotel
- 2 medium tomatoes, chopped
- 1 medium white onion, chopped
- 1 jar of your favorite salsa