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    You are in: Home / Recipes / Salsa Burgers Recipe
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    Salsa Burgers

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Kristy D.'s Note:

    One day as I was making hamburgers, I thought about putting some homemade salsa that had been given to me in the beef mixture. The result turned out to be a fantastic new way of making hamburgers and have been our go-to recipe ever since! The salsa makes the beef incredibly moist, while adding a kick of flavor.

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    Ingredients:

    Serves: 2-3

    Yield:

    Burgers

    Units: US | Metric

    Directions:

    1. 1
      Mix together the beef, salsa, salt and pepper.
    2. 2
      Form into 4 patties.
    3. 3
      Grill to your desired temperature.
    4. 4
      Top with cheese the last minute to melt.
    5. 5
      Add your favorite toppings and enjoy!

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    Ratings & Reviews:

    • on May 29, 2010

      45

      Definately a different way to make, SO healthy for you and your family sake! DEFINATE keeper as enjoy bit of variety! These worked very well using mozarella as can't get monterey jack here, TRUE! Thank you for posting and is good for higher protein/lower carb too!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Salsa Burgers

    Serving Size: 1 (217 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 708.1
     
    Calories from Fat 459
    64%
    Total Fat 51.0 g
    78%
    Saturated Fat 23.9 g
    119%
    Cholesterol 204.0 mg
    68%
    Sodium 708.5 mg
    29%
    Total Carbohydrate 3.0 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.6 g
    6%
    Protein 56.5 g
    113%

    The following items or measurements are not included:

    seasoning salt

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