4 Reviews

We loced this. I will be making it for the 4th of July

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WhipEggs June 21, 2011

This salsa went perfectly with our dinner tonight (Easy Enchiladas ). Great fresh flavours and very easy to prepare! I used red onion as we prefer their flavour in raw dishes.

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Fairy Nuff August 12, 2008

YUMMO!! Made 1 1/2 pints--enough to give DS2. The only change was to use lime juice in place of the lemon. Another winner, Charlotte!

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Caroline Cooks June 28, 2008

I love fresh Salsa and this was excellent however I needed to keep some for a few days so I lightly cooked some of it - It keeps better when cooked - Unfortunately I didn't get a picture of it fresh Thanks Charlotte for a tasty recipe

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Bergy March 12, 2006
Salsa