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    You are in: Home / Recipes / Salmon Wrapped in Fig Leaves With Baked Kale Recipe
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    Salmon Wrapped in Fig Leaves With Baked Kale

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    Nutritional Facts for Salmon Wrapped in Fig Leaves With Baked Kale

    Serving Size: 1 (386 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 428.5
     
    Calories from Fat 159
    37%
    Total Fat 17.7 g
    27%
    Saturated Fat 2.7 g
    13%
    Cholesterol 165.3 mg
    55%
    Sodium 213.2 mg
    8%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 63.4 g
    126%

    The following items or measurements are not included:

    fig leaves

    Detailed Nutrition Values About Nutrition Info

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