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    You are in: Home / Recipes / Salmon With Seafood Stuffing Recipe
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    Salmon With Seafood Stuffing

    Salmon With Seafood  Stuffing. Photo by startnover

    1/1 Photo of Salmon With Seafood Stuffing

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    startnover's Note:

    We went fishing in Canada this last summer and caught some wonderful salmon. This is a recipe I developed to use with them. It would work well as a stuffing for mushrooms too with a little Parmesan cheese on the top. It makes one whole salmon which works well for a large group or dinner party. You could also half it easily!

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    Ingredients:

    Yield:

    salmon

    Units: US | Metric

    Directions:

    1. 1
      Saute celery, onions, garlic, and margarine till translucent.
    2. 2
      Add shrimp and crab and cook 1-2 more minutes.
    3. 3
      Stir in peppers, boil, and salt.
    4. 4
      fold in croutons and bread crumbs.
    5. 5
      Lay out the salmon and squeeze the lemon over the top and lightly salt.
    6. 6
      Place 1/2 of stuffing in the middle of each salmon.
    7. 7
      Roll the salmon up and tie w/ kitchen string.
    8. 8
      Place in a baking dish and cook at 425° for about 25 minutes. Watch carefully and do not over cook or it will be dry.
    9. 9
      If you've cooked it with the scales still on, simply peel them off easily after removing from oven.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on April 17, 2006

      55

      Awesome recipe. I did this with a whole wild salmon. Delicious, easy and great presentation. Everybody raved about this.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2005

      55

      Very good

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Salmon With Seafood Stuffing

    Serving Size: 1 (1230 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1520.1
     
    Calories from Fat 504
    33%
    Total Fat 56.0 g
    86%
    Saturated Fat 10.2 g
    51%
    Cholesterol 505.7 mg
    168%
    Sodium 2398.9 mg
    99%
    Total Carbohydrate 61.8 g
    20%
    Dietary Fiber 8.8 g
    35%
    Sugars 9.6 g
    38%
    Protein 187.0 g
    374%

    The following items or measurements are not included:

    baby shrimp

    shrimp boil seasoning

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