Salmon With Orange Miso Glaze

Total Time
15mins
Prep 5 mins
Cook 10 mins

You can bake or grill this.

Ingredients Nutrition

Directions

  1. Preheat oven to 425°F Spray a baking sheet with cooking oil.
  2. To make the glaze, combine the miso, orange juice, soy sauce, oil, sugar and orange zest in a small bowl.
  3. Remove 2 tbsp of the glaze and brush lightly over the slamon. Sprinkle with the sesame seeds.
  4. Place salmon on prepared baking sheet, and bake for 10 minutes (per inch of fish) or until the fish flakes when pierced with a fork. Serve with the remaining sauce on the side. Garnish each fish with a sprinkling of green onions and cilantro.

Reviews

(4)
Most Helpful

YUM! This was really good and easy. I added a little red pepper for some heat.

andreafortunoff January 18, 2015

Most excellent recipe. LOVE miso and this is a great flavor combination. I used red miso and it tasted fantastic. thank you Kelly!

brownstone gal March 23, 2011

This was easy and delicious! I used brown miso and didn't have an orange on hand to zest, and that worked just as well. Nice flavorful dish. I will surely keep this recipe on hand!

veggiechick7 April 16, 2009

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