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    You are in: Home / Recipes / Salmon With Mango Sauce Recipe
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    Salmon With Mango Sauce

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on May 27, 2010

      Not too bad. I'll make it again for myself, but I don't think I'd make it for company. It was really easy to make and I pureed a mango which somewhat strangely complemented the salmon.

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    • on June 22, 2007

      For Rita: Cut it up into a small fruit salad or add the chunks to a salad

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 09, 2005

      I wondered what to do with the other 1/3 of mango puree! But besides that this was delish easy and tender. Your recipe does call for scallions in the ingredients then for chives in the directions so I used the chives. Very good!:)

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    • on May 10, 2005

      Fast, easy, and light. Next time I will put flour on the salmon before frying. I served it with stri fried vegies and rice. I will make again and again.

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    Nutritional Facts for Salmon With Mango Sauce

    Serving Size: 1 (168 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 195.2
     
    Calories from Fat 52
    26%
    Total Fat 5.8 g
    8%
    Saturated Fat 0.9 g
    4%
    Cholesterol 87.5 mg
    29%
    Sodium 112.7 mg
    4%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 33.5 g
    67%

    The following items or measurements are not included:

    mango juice

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