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    You are in: Home / Recipes / Salmon With Honey-Lime Dressing Recipe
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    Salmon With Honey-Lime Dressing

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    CoCaShe's Note:

    I got this recipe from Weber's Real Grilling. The original recipe calls for a huge fillet salmon on a full cedar plank, but I've done this recipe for individual salmon fillets on smaller planks. It's a much nicer way to serve them, and easier to do for a smaller group. The proportions here are for the whole large salmon, but I find that about half is enough for 3-4 smaller fillets.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soak cedar planks in water for at least 1 hour.
    2. 2
      Combine first 10 ingredients in a blender and process until ssmooth.
    3. 3
      Season salmon with salt and pepper.
    4. 4
      Place planks on grill and let heat for a few minutes, being careful not to char them too much. Place salmon skin side down and baste with dressing. Cook for 20-25 minutes, basting periodically with the remaining sauce.

    Ratings & Reviews:

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    Nutritional Facts for Salmon With Honey-Lime Dressing

    Serving Size: 1 (50 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 126.5
     
    Calories from Fat 74
    58%
    Total Fat 8.2 g
    12%
    Saturated Fat 1.1 g
    5%
    Cholesterol 20.6 mg
    6%
    Sodium 287.2 mg
    11%
    Total Carbohydrate 5.2 g
    1%
    Dietary Fiber 0.2 g
    0%
    Sugars 4.5 g
    18%
    Protein 8.1 g
    16%

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