4 Reviews

This was really good. So simple to make.Thanks for posting.

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gwynn December 13, 2009

Wonderful, and oh so easy! I think it's important to use fresh ginger here, but it's hard to mess this one up. Great recipe--thanks for posting!

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GaylaJ January 22, 2007

Absolutely delicious and easy to prepare.

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The Queen in Quebec January 22, 2007

I'm not a salmon lover, but my husband is, so I try out new recipes hoping to find ones I can tolerate. I have to say this was absolutely delicious. I used a very grainy dijon mustard, and halved the recipe for the two of us. The combination of flavors was fabulous!

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sandrasothere January 03, 2007
Salmon With Ginger Glaze