Salmon With Creamy Dill Sauce

"Delicious, quick and very easy. Found on tasteofhome.com."
 
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Ready In:
42mins
Ingredients:
12
Serves:
3
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ingredients

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directions

  • Line a 15-in. x 10-in. x 1-in. baking pan with heavy-duty foil; grease lightly.
  • Place salmon skin side down on foil.
  • Sprinkle with lemon-pepper and onion salt.
  • Top with onion and lemon and dot with butter.
  • Fold foil around salmon; seal tightly,.
  • Bake at 350° for 20 minutes.
  • Open foil carefully, allowing steam to escape.
  • Broil 4-6 inches from the heat for 8-12 minutes or until the fish flakes easily with a fork.
  • Combine remaining ingredients in a bowl until smooth.
  • Serve the sauce with the salmon.

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