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    You are in: Home / Recipes / Salmon With Creamy Avocado Sauce Recipe
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    Salmon With Creamy Avocado Sauce

    Salmon With Creamy Avocado Sauce. Photo by Heydarl

    1/1 Photo of Salmon With Creamy Avocado Sauce

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    BarefootandpregnantintheKitchen's Note:

    This is our favorite thing to make when we have guests for dinner on a weeknight.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place salmon fillets, skin side down, on foil-lined baking sheet. Coat fish with cooking spray and season with salt and pepper.
    2. 2
      Preheat broiler. Cook salmon 10 to 12 minutes or until fish is opaque.
    3. 3
      While fish is cooking, combine avocado, sour cream, mayonnaise, lemon juice, garlic, hot-pepper sauce, Worcestershire sauce, salt, and pepper in a food processor. Process, scraping down bowl occasionally, until mixture is creamy and smooth. Serve a dollop of sauce next to each salmon fillet.

    Ratings & Reviews:

    • on October 20, 2010

      55

      This was really excellent! I loved that it was simple and quick to put together. My fiancé isn't a bid salmon fan..but he loved it! ;) Also, I used the whole avocado and served homemade beans and rice on the side...very good...I will be making this again! Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2010

      45

      I doubled the recipe and used full fat sour cream and regular mayonnaise. Makes a good chip dip also.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 01, 2010

      55

      Great recipe! Loved the flavor. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Salmon With Creamy Avocado Sauce

    Serving Size: 1 (203 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 246.8
     
    Calories from Fat 87
    35%
    Total Fat 9.7 g
    14%
    Saturated Fat 1.5 g
    7%
    Cholesterol 89.3 mg
    29%
    Sodium 246.2 mg
    10%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 1.3 g
    5%
    Sugars 1.0 g
    4%
    Protein 34.5 g
    69%

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