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1/1 Photo of Salmon With Asian Glaze
1 hrs 10 mins
This is kind of a combination of a bunch of recipes that I've tried. The addition of the shallots on top was kind of a happy accident as I forgot to add them to the marinade and just put them on top. They bake into the fish and it's really yummy! Prep time includes marinating time.
Units: US | Metric
Serving Size: 1 (465 g)
Servings Per Recipe: 2
The following items or measurements are not included:
sweet chili sauce