Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Salmon w/ roasted Asparagus & Lemon-Caper Sauce Recipe
    Lost? Site Map

    Salmon w/ roasted Asparagus & Lemon-Caper Sauce

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on March 29, 2010

      Easy, quick, & delicious -- this is an excellent recipe for a busy weeknight!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2009

      A delicious and easy dish, but elegant enough for company! Just about any light sauce would be good...including something taking it in an Asian direction.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 31, 2008

      What a lovely and easy way to make a dish in no time at all. I, too, doubled the sauce and served small new patatoes with it! Brilliant!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2008

      This was really good. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 19, 2006

      Made exactly as directed only doubled the sauce. It is delicious! Only problem I had was the aspargus did not get done so next time, and their will be a next time, I will put the aspargus in the oven for 5 min. then top with salmon and cook for another 20. This is a very elegant way to serve salmon. I could see doing this for a dinner party, as it is very easy to do and comes together beautifully. Thank you for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Salmon w/ roasted Asparagus & Lemon-Caper Sauce

    Serving Size: 1 (306 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 287.2
     
    Calories from Fat 116
    40%
    Total Fat 12.9 g
    19%
    Saturated Fat 1.9 g
    9%
    Cholesterol 88.6 mg
    29%
    Sodium 194.2 mg
    8%
    Total Carbohydrate 6.0 g
    2%
    Dietary Fiber 2.4 g
    9%
    Sugars 1.8 g
    7%
    Protein 36.8 g
    73%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes