Salmon Stir Fry With Dill and Green Onion

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READY IN: 1hr 12mins
Recipe by Emma Pham

New taste of Salmon! Delicious!

Ingredients Nutrition

Directions

  1. Step 1: Marinated salmon with salt, fish sauce, horsin sauce, five spice, lemon juice, black pepper,turmeric powder sesame oil into a medium bowl. Chill in fridge up to 1 hour.
  2. Step 2: Heat a pan with oil and place shallot. Cook until shallot get brown then add salmon on. Cook at medium high heat about 5 minutes then add dill and green onion. Cook another 3 minutes or until salmon done.
  3. Step 3: Place salmon in a plate and garnish with grind peanut.
  4. Serve pipping hot. Serve with white rice or brown rice!
  5. Serve 2.

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