Salmon Steaks with Cucumber Dill Sauce

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READY IN: 2hrs 6mins

Ingredients Nutrition


  1. Place steaks in microwave safe dish w/ thick end to outside.
  2. Add remaining ingredients on top of steaks.
  3. Cover and nuke on high for 4-6 minutes.
  4. Serve with cucumber-dill sauce.
  5. For cucumber-dill sauce: combine all ingredients in a food processor.
  6. Process until blended.
  7. Pour into serving bowl; refridgerate 1-2 hours before serving.

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