Prep 5 mins
Cook 20 mins
Another use for canned salmon, from the cooking blog Martha's Recipe Cabinet.
Make and share this Salmon Spaghetti With White Sauce recipe from Food.com.
- Boil spaghetti according to package. In a large skillet heat oil. Add garlic and saute. Add salmon, broth, parsley, cream cheese, milk and salt. Heat on med. heat until cream cheese is melted and everything is well heated. Serve over spaghetti. Garnish with olives.
This was a very good recipe. I saved some pasta water to help "wet" the pasta and cut back on the olive oil. I also doubled this and it made a nice large bowl of pasta. Thank you SweetJezebel!